If you’re feeling overwhelmed by wedding dessert decisions, you’re not alone.
​Most couples don’t know where to start: types, sizes, portions, flavors, display options, delivery timing.
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Our role isn’t just to bake desserts.
It’s to guide you through this process so you can make confident decisions without stress.
Things to Remember
1.
Cake, cookies, cake pops, or a dessert bar... Think about what you want your guests to eat!
2.
Having an estimate on the number of expected guests is really important in selecting dessert quantities and sizes.
3.
Always keep your budget in mind (and share it with us). We can help you select delicious items that don't break the bank.
4.
Flavor, flavor, flavor! With cake, icing, and fillings, there are a huge number of flavor combinations. Let us know what you like and don't like and we can tailor the desserts for you!
5.
Show us what you like! If you already have an idea of what style or design you prefer, bring pictures! We can take elements from other designs or create a totally unique item just for you!
Ready to move forward?
